2017 La Lechuza Pet-nat 

River Gravels

Mildy petillant Riesling from Nelson

12 hours skin contact

No filtration, fining or additives

2017 Blanco

Moutere Clay and River Gravels

Sauvignon Blanc and Chardonnay

Skin fermentation, full solids fermentation

Aged in old oak, stainless and amphora

No fining, filtration or additives

2017 Tinto

Moutere Clay and River Gravels

Pinot Noir and Syrah

Carbonic maceration, skin fermentation, some whole bunches

Aged in old oak, stainless and amphora

No fining, filtration or additives

2017 Primavera

Moutere Clay and River Gravels

Syrah, Pinot Noir, Riesling and Chardonnay

12 hours skin contact

Aged in stainless steel and bottle

No filtration, fining or additives

2017 Verano

Moutere Clay

Sauvignon Blanc, Riesling, Pinot Gris, Chardonnay, Gewürztraminer, Pinot Noir, Syrah

Rolling ferment throughout harvest

Aged in stainless steel

No filtration, fining or additives

2017 Otoño

Moutere Clay and River Gravels

Gewürztraminer and Riesling

30/70 skin ferment, 36 hours skin contact

Fermented and aged in amphora

No filtration, fining or additives