2017 La Lechuza Pet-nat
River Gravels
Mildy petillant Riesling from Nelson
12 hours skin contact
No filtration, fining or additives
2017 Blanco
Moutere Clay and River Gravels
Sauvignon Blanc and Chardonnay
Skin fermentation, full solids fermentation
Aged in old oak, stainless and amphora
No fining, filtration or additives
2017 Tinto
Moutere Clay and River Gravels
Pinot Noir and Syrah
Carbonic maceration, skin fermentation, some whole bunches
Aged in old oak, stainless and amphora
No fining, filtration or additives
2017 Primavera
Moutere Clay and River Gravels
Syrah, Pinot Noir, Riesling and Chardonnay
12 hours skin contact
Aged in stainless steel and bottle
No filtration, fining or additives
2017 Verano
Moutere Clay
Sauvignon Blanc, Riesling, Pinot Gris, Chardonnay, Gewürztraminer, Pinot Noir, Syrah
Rolling ferment throughout harvest
Aged in stainless steel
No filtration, fining or additives
2017 Otoño
Moutere Clay and River Gravels
Gewürztraminer and Riesling
30/70 skin ferment, 36 hours skin contact
Fermented and aged in amphora
No filtration, fining or additives